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"A world of creative opportunities. Be inspired, create your own signature"

NESTLÉ® Docello® Créme Brûlée is a free flowing powder made with an authentic French recipe to restaurant quality and can be prepared in just 10 minutes. This dessert mix can be used as a base to make signature desserts – personalise them by incorporating summer fruits, stone fruits and berries.

NESTLÉ® Docello® allows chefs to create a personal range of original desserts, more easily than ever before, simply by adding their talent to our versatile sauces, brûlées and mousses. They can provide the finishing touch to every meal – by creating their very own sweet signature. One box of NESTLÉ® Docello® makes multiple desserts, saving you time and money versus making desserts from scratch. And with desserts tending to attract higher margins than other dishes on the menu, you can really add value and boost your business. As the last dish on the menu, desserts are something customers will always remenber. NESTLÉ® Docello® makes it simple to create quality desserts that add value to your business and keep customers coming back for more. Use the Nestlé® Docello® mixes straight from the box or use them as a base to combine with other ingredients to create signature desserts

For Sales

Muhammad Toqeer Anjum

Commercial Specialist

E: MuhammadToqeer.Anjum@ae.nestle.com

C: +971526079783

 

Sugar, Dextrose, Corn Starch, Flavour, Carageenan, Carotene And Salt. Contains Stabiliser As Permitted Food Conditioner. Contains Permitted Flavouring And Colouring. 

Nutritional Composition

One portion (75g) prepared with NESTLE FULL Cream Milk and cream (35% fat)

Energy (Kcal)

166.0

Protein (g)

2.0

Fat (g)

11.0

Saturated fat (g)

6.8

Carbohydrate (g)

15.2

Sugar (g)

13.8

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